Procedure Text

HOW TO MAKE A PETIS?

            Materials

                        Ingredients:

a.       a mango

b.      a papaya

c.       a guava

d.      a pineapple

e.       a bengkuang

f.        a kedondong

g.      a chili

h.      a garlic

i.        some peanuts

j.        a pinch of salt

k.      same brown sugar

Utensils:

a.       a knife

b.      a pestle

c.       a plate

Steps

            Make fruits:

                        Firstly, wash the fruits until clean

                        Secondly, shell all the fruits and cut them

                        After the fruits ready, make the sauce of petisan

            Make souce:

                        Mix chilli, some peanuts and a pinch of salt an pestle

                        Then, add brown sugar in the mixture on pestle

                                    Next, give some guava water and mix it again

                                    So, petisan is ready

                                    Finally, don’t forget to serve the fruits and the souce on the plate